{"title":"Antonelli San Marco (Umbria, Italy)","description":null,"products":[{"product_id":"antonelli-baiocco-rosso-sangiovese-2019","title":"Antonelli – Baiocco Rosso Sangiovese 2019 - 30% OFF!","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSUPER OFFER – 30% OFF! NOW ONLY S$21 or S$18 if you get a box of 6 (UP: S$30)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eOrganic Umbrian Sangiovese – 2019 Vintage, Now 7 Years Old – Smooth, Juicy, Elegant and Wonderfully Food-Friendly\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAntonelli BAIOCCO 2019 is a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edelightful organic red wine from the picturesque hills of Montefalco in Umbria\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, produced by the historic family-owned Antonelli San Marco estate. Traditionally made with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSangiovese and a small proportion of Merlot\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, this approachable wine combines Sangiovese's refreshing acidity and vibrant cherry character with a smooth, generous texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe vineyards lie approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e300–400 metres above sea level\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, with southern and southwestern exposure. The estate's certified organic viticulture and careful hand harvesting preserve the natural character of the grapes, producing an authentic Umbrian red with appealing freshness and balance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2019 displays a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ebrilliant ruby-red colour with developing garnet reflections\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and an inviting bouquet of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eripe cherries, raspberries, red plums and wild berries\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, complemented by \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eviolets, dried Mediterranean herbs and delicate earthy spices\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. On the palate, it is \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edry, medium-bodied, juicy and beautifully balanced\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, with attractive red fruit, refreshing acidity, softened tannins and a pleasantly savoury finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe grapes are \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ecarefully hand-harvested and fermented in stainless-steel tanks with approximately 14 days of skin contact\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Maturation takes place in stainless steel rather than oak, preserving the wine's fresh fruit character and natural elegance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eNow 7 years old in 2026, BAIOCCO 2019 offers an interesting opportunity to enjoy Sangiovese with some additional bottle development.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Its bright cherry and raspberry aromas may have evolved towards \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edried red berries, gentle spice and subtle earthy nuances\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, while the tannins should have softened into a rounded, harmonious texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eA charming Italian red – smooth, juicy and versatile, with the freshness of Sangiovese and the added complexity that can come with bottle age. An excellent companion to everyday Italian cuisine and richly flavoured Asian dishes.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eColour\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eBrilliant ruby red with developing garnet reflections.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFood Pairing\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eExcellent with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003echarcuterie, prosciutto, pasta Bolognese, tomato-based pasta, pizza, roast chicken, grilled pork and medium-aged cheeses\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Also delicious with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eChinese roast meats, char siu and savoury Asian dishes\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, where its refreshing acidity and gentle tannins complement rich flavours.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eServing Temperature\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e16–18°C, ideally around 16°C. Open approximately 20 minutes before serving.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProducer:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Antonelli San Marco\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCountry:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRegion:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Umbria – Montefalco\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eClassification:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Umbria Rosso IGT\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGrapes:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Sangiovese and Merlot \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVintage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2019\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBottle Size:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 750 ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eABV:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 14%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eStyle:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Dry, medium-bodied, fruity and smooth organic red\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eViticulture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Certified organic\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVineyards:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Southern and southwestern exposure, approximately 300–400 metres elevation\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVinification:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Hand-harvested grapes, approximately 14 days of skin-contact fermentation in stainless steel\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMaturation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Stainless-steel ageing, followed by bottle refinement\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eDrinking Window:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Ready to enjoy now, preferably over the next 1–2 years\u003c\/span\u003e\u003c\/p\u003e","brand":"Antonelli","offers":[{"title":"Default Title","offer_id":53815968006417,"sku":"G6196-26","price":21.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0966\/2722\/8945\/files\/DE6C568A-DEDC-42A0-A582-318F1EAF1F51.png?v=1785413437"},{"product_id":"antonelli-trebbiano-spoletino-trebium-2019","title":"Antonelli – Trebbiano Spoletino TREBIUM 2019 - 30% OFF!","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSUPER OFFER – 30% OFF! NOW ONLY S$25 (UP: S$35). 92 Points Falstaff! Outstanding Organic Trebbiano Spoletino 2019 – Now 7 Years Old, Beautifully Mature, Rich, Mineral and Wonderfully Complex. A Serious Umbrian White at Its Prime Drinking Age.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAntonelli TREBIUM 2019 is a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edistinctive organic white wine from the historic hills of Montefalco in Umbria\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, produced by the renowned Antonelli San Marco estate. Made from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100% Trebbiano Spoletino\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, one of central Italy's most fascinating indigenous white grape varieties, this exceptional wine combines impressive structure, vibrant acidity and remarkable ageing potential.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe vineyards lie approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e350 metres above sea level\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, with eastern exposure and Guyot-trained vines. Organic cultivation and careful hand harvesting preserve the grapes' natural character, while traditional winemaking brings additional depth and complexity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2019 displays an attractive \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eintense straw-yellow colour with developing golden reflections\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and an expressive bouquet of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eripe apricots, golden apples, citrus zest and tropical fruit\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, complemented by \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ehawthorn blossoms, almonds, dried herbs and delicate spices\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. On the palate, it is \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edry, full-bodied, beautifully textured and wonderfully balanced\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, with generous ripe fruit, refreshing acidity, subtle mineral notes and a long, savoury finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFollowing a period of skin-contact maceration, fermentation takes place in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003elarge oak barrels without temperature control\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, followed by \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003esix months of maturation on the lees\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and further bottle refinement. This traditional approach enhances texture and complexity while preserving Trebbiano Spoletino's distinctive freshness and aromatic character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eNow 7 years old in 2026, TREBIUM 2019 has reached a particularly attractive stage of maturity.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Its youthful citrus and orchard-fruit aromas have developed additional layers of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edried apricot, honeyed citrus, toasted almonds, subtle spice and mineral complexity\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. The variety's naturally high acidity provides an elegant backbone, allowing the wine to retain freshness despite its richness and age.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eA beautifully mature organic Italian white – rich, complex and wonderfully gastronomic, combining seven years of development with Trebbiano Spoletino's signature freshness. An outstanding alternative to mature Chardonnay or other structured European whites.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eInternational Recognition – 2019 Vintage\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e92 Points – Falstaff\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eColour\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIntense straw yellow with developing golden reflections.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFood Pairing\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eOutstanding with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eprosciutto, culatello, seafood pasta, grilled fish, rich fish stews, roast pork, spaghetti carbonara, saffron risotto and mature cheeses\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Particularly delicious with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ecreamy mushroom dishes, roast chicken and seafood prepared with olive oil and fresh herbs\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eServing Temperature\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e12–14°C, ideally around 13°C. Serving slightly warmer than a young white allows its mature aromas, rich texture and mineral complexity to emerge.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProducer:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Antonelli San Marco\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCountry:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRegion:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Umbria – Spoleto\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eClassification:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Spoleto DOC\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGrapes:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 100% Trebbiano Spoletino\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVintage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2019\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBottle Size:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 750 ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eABV:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 13.5%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eStyle:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Dry, full-bodied, mature, mineral and complex organic white\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eViticulture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Certified organic\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVineyards:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Eastern exposure, approximately 350 metres elevation, Guyot training\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVinification:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Hand-harvested grapes, skin-contact maceration and fermentation in large oak barrels\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMaturation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Six months on the lees, followed by bottle refinement\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eDrinking Window:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Mature and ready to enjoy in 2026; suggested drinking through approximately 2028–2030\u003c\/span\u003e\u003c\/p\u003e","brand":"Antonelli","offers":[{"title":"Default Title","offer_id":53815968039185,"sku":"G6193","price":25.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0966\/2722\/8945\/files\/1B567048-2DBA-4C2C-9532-4C4F2806F7FC.png?v=1785412807"},{"product_id":"antonelli-sagrantino-di-montefalco-passito-2014","title":"Antonelli – Sagrantino di Montefalco PASSITO 2014","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRare Sweet Red Dessert Wine – 100% Sagrantino Passito from Umbria\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eOutstanding 2014 Vintage, 12 Years Old, Beautifully Mature, Rich, Velvety and Wonderfully Complex. A Remarkable Italian Wine Made from Naturally Dried Grapes.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAntonelli Montefalco Sagrantino Passito 2014 is an \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eexceptional sweet red dessert wine from the historic hills of Montefalco in Umbria\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, produced by the renowned Antonelli San Marco estate. Made from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100% Sagrantino\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, one of Italy's most distinctive indigenous red grape varieties, this extraordinary wine follows a traditional method that the Antonelli family has practised since 1979.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOnly carefully selected, sun-exposed grape bunches are harvested by hand in October and \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003enaturally dried on cane trellises for 75–90 days\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. This traditional \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eappassimento\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e process concentrates the grapes' sugars, aromas and flavours, creating a wine of remarkable richness and intensity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2014 displays a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edeep ruby-red colour with mature garnet reflections\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and an intensely aromatic bouquet of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eripe black cherries, wild berry jam, dried plums and candied orange peel\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, complemented by \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003esweet spices, cocoa, dried flowers and delicate balsamic nuances\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. On the palate, it is \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003erich, luscious and beautifully velvety\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, with concentrated dark fruit, natural sweetness and Sagrantino's characteristic tannic structure. Remarkably, the initial sweetness gives way to \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003erefreshing acidity and a long, elegant, aromatic finish\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, preventing the wine from becoming heavy or cloying.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe wine undergoes \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eeight days of skin-contact fermentation\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, followed by malolactic fermentation and \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e15 months of maturation in 10 hL oak barrels\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. A further three months in cement vats and 12 months of bottle refinement allow the concentrated fruit, sweetness and tannins to integrate beautifully.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eNow 12 years old in 2026, this 2014 Sagrantino Passito has reached a fascinating stage of maturity.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Its intense fruit character has developed additional complexity, with attractive notes of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edried figs, raisins, chocolate, candied citrus, sweet tobacco and warming spices\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. The wine retains the richness and structure that make traditional Sagrantino Passito so distinctive.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eA magnificent mature Italian dessert wine – intensely concentrated, silky and wonderfully aromatic, balancing luscious sweetness with freshness and remarkable depth. A small glass offers an extraordinary tasting experience.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eColour\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDeep ruby red with mature garnet reflections, displaying remarkable colour concentration from the traditional dried-grape production method.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFood Pairing\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eOutstanding with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edark chocolate, gianduja, chocolate truffles, berry tarts, almond biscuits, dried figs and mature cheeses\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Particularly delicious with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edark chocolate desserts, blue cheese and traditional Italian pastries\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Also a wonderful wine to enjoy slowly on its own after dinner.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eServing Temperature\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e14–16°C, ideally around 16°C. Serve in small dessert-wine glasses to appreciate its concentrated aromas and rich texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eInternational Recognition\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTop Gold – PAR International Organic Wine Awards\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan\u003eAward supplied for this wine; the exact vintage attribution has not been independently verified.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProducer:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Antonelli San Marco\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCountry:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRegion:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Umbria – Montefalco\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eClassification:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Montefalco Sagrantino Passito DOCG\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGrapes:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 100% Sagrantino\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVintage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2014\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBottle Size:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 375 ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eABV:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 14.5%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eStyle:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Sweet, full-bodied, mature and intensely concentrated red dessert wine\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eViticulture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Organic\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eHarvest:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Hand-harvested in October, selecting the most sun-exposed bunches\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAppassimento:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Natural grape drying on cane trellises for 75–90 days\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVinification:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Eight days of skin-contact fermentation, followed by malolactic fermentation\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMaturation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 15 months in 10 hL oak barrels, three months in cement vats and at least 12 months in bottle\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eDrinking Window:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Beautifully mature at 12 years old in 2026; enjoy now and over the coming years\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Antonelli","offers":[{"title":"Default Title","offer_id":53815968071953,"sku":"G6200","price":49.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0966\/2722\/8945\/files\/8907050C-E11D-438F-B73C-330BA7771231.png?v=1785413704"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0966\/2722\/8945\/collections\/logo_antonelli_9fdc08fa-f8ec-4be9-9956-06190763abc1.jpg?v=1789703057","url":"https:\/\/wineprovisionshop.com.sg\/collections\/antonelli-san-marco-umbria-italy.oembed","provider":"Wine Provision Shop","version":"1.0","type":"link"}