Unterebner Pinot grigio was launched in 1989 as a symbol of Cantina Tramin’s pursuit of excellence. It reveals the surprising finesse and elegance of this grape variety, with a decisive alpine twist, beyond any fashion and trends.
“Unterebner delivers far and beyond your standard Pinot Grigio…. It boasts more complexity than you might expect!” Robert Parker, March 2015
Grapes: Pinot Grigio
Yield: 50 hl/ha
Altitude: 400 – 600 m
Slope exposure: southeast 85%, south 15%
Harvest: mid-September
Soil: calciferous gravel with loam on porphyry bedrock
Age of vines: 10 – 30 years
Climate: extreme interplay between sunny days influenced by the Mediterranean climate and the cool, nights marked by the cold downslope winds from the surrounding mountains
Bottles produced: ca. 20,000 bottles and a few other large formats