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Charming and easy-drinking dry red Cuvee, made from Pinot, Merlot & Cabernet!
SENSORIC
Subtle notes of sour cherry, plum and black tea on the nose. The fruity nose is rounded off by spicy hints of licorice. Soft acidity paired with pleasant tannins ensures a pleasant drinking flow.
The cuveé is made up of Pinot Noir, Merlot and Cabernet Sauvignon. Matured for 12 months in small wooden barrels.
Drinking temperature: 16-18 °C Ability to age: up to 8 years Glass recommendation: Burgundy glass
ANALYSIS
Alcohol: 13.5%vol.
Residual sugar: 1.9 g/l
Acid: 5.4 g/l