Patrimonio ROUGE 2020 (dry red, 100% Niellucciu grapes)

Colour: ruby dark red

Nose: fine and precise marked by an expressive fruitiness mixing red and black berries, enhanced with touches of cocoa, leather and Mediterranean spices.

Mouth: supple, offers both fluidity and structure, combining notes of red fruits and liquorice with notes of violet and venison. An elegant and harmonious mouth underlined by very fine and well melted tannins.

Temperature: 16 to 18°C, to decant a few hours before the meal

Accompaniment: with red meats, game, stew, cheeses...

Grape varieties: 100% Niellucciu

Age of the vine: 25 years

Harvest: manual, maturity and optimum quality of the grapes

Vinification: total destemming, pumping over once a day until density 1000, thermo-regulated temperature 25°-30°c, vatting time 15 days in stainless steel vats

Fermentation: about 10 days alcoholic fermentation (indigenous yeasts), malolactic: completed

Ageing: 18 months in stainless steel vats

Filtration: on plates at bottling

Ecocert certification: organic wine FR-BIO-01

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