{"product_id":"angiuli-donato-nero-di-troia-2021","title":"Angiuli Donato – Nero di Troia 2021 - BESTSELLER - 20% OFF!","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWPS BESTSELLER – 10% OFF! NOW ONLY S$29.70 or S$24.75 per bottle if you get a box of 6 (UP: S$33)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePOWERFUL \u0026amp; ELEGANT NERO DI TROIA 2021 – 14% ABV – Intense Blackcurrant, Black Cherries, Violets and Mediterranean Spice – Deep Purple, Richly Structured and Excellent with Spicy Asian Cuisine\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAngiuli Donato Nero di Troia 2021\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eWineProvisionShop bestseller\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, loved for its powerful dark-fruit character, elegant floral aromas and excellent compatibility with spicy Asian cuisine. Produced by the family-owned Angiuli Donato winery near Bari in Puglia, this distinctive Italian red is made from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100% Nero di Troia\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, one of southern Italy's most interesting indigenous grape varieties.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhile Puglia is internationally famous for Primitivo and Negroamaro, \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eNero di Troia is one of the region's lesser-known treasures\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Traditionally associated with northern Puglia, particularly the area around Castel del Monte, this grape is appreciated for its naturally deep colour, substantial polyphenol content, elegant violet aromas and distinctive spicy character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Angiuli family has been producing wines for three generations, preserving local grape varieties while combining traditional vineyard practices with modern winemaking techniques. Their Nero di Troia reflects this philosophy, offering an authentic expression of Puglia without relying on heavy oak maturation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2021 displays an \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eintense, deep purple-red colour\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and a captivating bouquet of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eripe blackcurrants, black cherries and dark forest fruits\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, complemented by \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eviolets, black pepper and aromatic Mediterranean spices\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Its floral character adds an elegant dimension to the wine's powerful fruit profile.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOn the palate, it is \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edry, full-bodied, robust and richly structured\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, with concentrated dark-berry flavours, pronounced yet balanced tannins and a lingering, pleasantly spicy finish. The combination of fruit intensity, floral elegance and savoury complexity makes Nero di Troia particularly interesting for wine enthusiasts seeking something different from conventional southern Italian reds.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe grapes are \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eharvested by hand\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and undergo gentle pressing, followed by approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e10 days of temperature-controlled fermentation and maceration using a lauter-bottom system\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. The wine is subsequently matured in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003estainless-steel tanks rather than oak barrels\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, preserving the grape's characteristic dark fruit, violet aromas and natural freshness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eThe 2021 vintage offers an attractive opportunity to enjoy this structured red with some additional bottle development.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Its naturally substantial tannins may have become more integrated, while the original blackcurrant and violet aromas can gradually acquire subtle savoury and spicy nuances.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eOne of the reasons this wine has become a WPS bestseller is its versatility with strongly flavoured food.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Its generous dark fruit, robust structure and distinctive spice character make it an excellent companion to \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eIndian cuisine and richly seasoned Asian meat dishes\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, particularly preparations with aromatic spices, slow-cooked meats and savoury sauces.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eA distinctive and characterful Puglian red – deep purple, intensely fruity, elegantly floral and beautifully structured, with a long, spicy finish. A wonderful discovery for lovers of powerful Italian reds and an excellent alternative to Primitivo.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eColour\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIntense deep purple-red with dark ruby reflections.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFood Pairing\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eParticularly enjoyable with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eIndian lamb curry, tandoori chicken, beef rendang, aromatic masala dishes, Chinese braised beef, roast duck and richly spiced Asian meat dishes\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAlso excellent with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003egrilled ribeye steak, roast lamb, venison, wild boar ragù, slow-braised beef, mushroom dishes and aged hard cheeses\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor particularly fiery dishes, serve slightly cooler to moderate the perception of alcohol warmth and tannins.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eServing Temperature\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e16–18°C, ideally around 16–17°C. Allow approximately 20–30 minutes of aeration before serving.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProducer:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Angiuli Donato\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCountry:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRegion:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Puglia\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eClassification:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Puglia IGT\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGrapes:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 100% Nero di Troia\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVintage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2021\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBottle Size:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 750 ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eABV:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 14%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eStyle:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Dry, full-bodied, powerful, structured and elegantly floral red\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eHarvest:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Hand-harvested grapes\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVinification:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Gentle pressing, lauter-bottom maceration and approximately 10 days of temperature-controlled fermentation\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMaturation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Stainless-steel refinement without oak ageing\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTasting Profile:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Blackcurrant, black cherry, violet, dark berries and Mediterranean spices\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eDrinking Window:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Ready to enjoy now, ideally during 2026–2029, depending on storage conditions\u003c\/span\u003e\u003c\/p\u003e","brand":"Angiuli Donato","offers":[{"title":"Default Title","offer_id":53815967842577,"sku":"H6017","price":29.7,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0966\/2722\/8945\/files\/B590F20A-D80A-4138-B3B6-AC24E3D1083B.jpg?v=1790565021","url":"https:\/\/wineprovisionshop.com.sg\/products\/angiuli-donato-nero-di-troia-2021","provider":"Wine Provision Shop","version":"1.0","type":"link"}