Wine at a glance
Il Rio · Tuscany – Mugello, Vicchio, Italy
Pinot Nero VENTISEI 2018
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Wine at a glance
About this wine
One of Tuscany’s Most Distinctive Pinot Noirs – 2018 Vintage, Now 8 Years Old and Beautifully Mature. Silky, Ripe Tannins and a Long, Warm Finish.
Il Rio VENTISEI 2018 is an exceptional Tuscan Pinot Nero from the picturesque hills of Mugello, produced by Paolo Cerrini at his boutique estate in Vicchio, north of Florence. Made from 100% Pinot Nero, this distinctive wine demonstrates that Tuscany can produce beautifully refined Pinot Noir beyond its traditional Sangiovese-based reds.
The vineyards benefit from Mugello's relatively cool climate and predominantly clay-rich soils, providing excellent conditions for preserving Pinot Nero's delicate aromatics, natural freshness and elegant structure. The winemaking combines partial carbonic maceration, temperature-controlled fermentation and malolactic fermentation in barrique, followed by 12 months of maturation in oak barriques and further refinement in cement and bottle.
The 2018 reveals a sophisticated bouquet of ripe red cherries, wild strawberries, raspberries and dried rose petals, complemented by sweet spices, balsamic herbs, cocoa, subtle smoke and earthy forest-floor nuances. On the palate, it is medium-bodied, silky and wonderfully harmonious, combining ripe red fruit with refreshing acidity and beautifully softened tannins. The finish is long, warm and savoury, with lingering cherry, spice and delicate earthy notes.
Now 8 years old in 2026, VENTISEI 2018 has reached a particularly attractive stage of maturity. Its youthful fruit has developed additional complexity, while the tannins have softened into an elegant, velvety texture. The wine retains the freshness and aromatic finesse characteristic of Pinot Noir, complemented by the warmth and generosity of its Tuscan origins.
A fascinating mature Tuscan Pinot Noir – silky, aromatic and wonderfully refined, with ripe, soft tannins and a beautifully warm finish. Ready to enjoy now.
Tasting & food
Food pairing
Excellent with roast duck, chicken, game birds, pork tenderloin, porcini mushroom risotto, truffle pasta, charcuterie and aged cheeses. Particularly delicious with roast poultry and earthy mushroom dishes.
Serving
15–17°C, ideally around 16°C. Open approximately 20–30 minutes before serving.
Colour
Elegant ruby red with developing garnet reflections.
Technical details
| Producer | Il Rio |
|---|---|
| Country | Italy |
| Region | Tuscany – Mugello, Vicchio |
| Grapes | 100% Pinot Nero (Pinot Noir) |
| Vintage | 2018 |
| Bottle Size | 750 ml |
| ABV | 13.5% |
| Style | Dry, medium-bodied, mature and elegantly structured red |
| Vinification | Partial carbonic maceration, temperature-controlled fermentation and malolactic fermentation in barrique |
| Maturation | 12 months in oak barriques, followed by refinement in cement and bottle |
| Drinking Window | At an attractive stage of maturity in 2026; best enjoyed now through approximately 2028 |
White Cuvee ANNITA 2019
White Cuvee ANNITA 2020
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