Wine at a glance

ItalyRed wine
RegionMarche – Rosso Piceno, Italy
GrapeMontepulciano and Sangiovese
Vintage2019
Alcohol13.5%
Bottle750 ml
DrinkMature and ready to enjoy in 2026; be...

Romagnoli · Marche – Rosso Piceno, Italy

Rosso Piceno KER 2019

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Regular price S$20
S$20 Regular price Sale price
Unit price S$2.67  per  100ml

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Wine at a glance

ItalyRed wine
RegionMarche – Rosso Piceno, Italy
GrapeMontepulciano and Sangiovese
Vintage2019
Alcohol13.5%
Bottle750 ml
DrinkMature and ready to enjoy in 2026; be...

About this wine

Classic Marche Red – 2019 Vintage, Now 7 Years Old and Beautifully Mature. Rich, Smooth, Savoury and Wonderfully Food-Friendly.

Romagnoli KER 2019 is a classic Rosso Piceno DOC from the rolling hills of Italy's Marche region, produced by the family-owned Azienda Agricola Romagnoli near Morro d'Alba. A traditional blend of Montepulciano and Sangiovese, this appealing red combines the rich, dark fruit and generous structure of Montepulciano with Sangiovese's lively acidity, elegance and savoury character.

The estate cultivates approximately 18 hectares of vineyards, focusing on authentic regional varieties and wines that reflect the distinctive terroir of the Marche hills. KER represents the approachable, gastronomic side of the winery's portfolio, offering generous fruit and satisfying depth without excessive heaviness.

The 2019 displays an attractive deep ruby-red colour with developing garnet reflections and an inviting bouquet of ripe cherries, blackberries, dark plums and wild berries, complemented by violets, Mediterranean herbs, gentle spices and subtle earthy nuances. On the palate, it is dry, medium- to full-bodied, beautifully rounded and harmonious, with juicy dark fruit, refreshing acidity, softened tannins and a pleasantly long, savoury finish.

Now 7 years old in 2026, KER 2019 has reached an attractive stage of maturity. Its youthful fruit intensity has developed additional complexity, with appealing notes of dried cherries, earthy herbs, tobacco and gentle spice. The tannins have softened, creating a smooth, approachable texture while the wine retains the freshness that makes Rosso Piceno so versatile with food.

Unlike more powerful, heavily extracted Italian reds, KER celebrates balance, authenticity and everyday drinking pleasure. Its combination of mature fruit, gentle tannins and savoury complexity makes it an excellent choice for both traditional Italian cuisine and richly flavoured Asian dishes.

A beautifully mature Italian red – rich, smooth and wonderfully versatile. Seven years of development have brought additional complexity, making this an excellent time to enjoy the outstanding-value 2019 vintage.

Tasting & food

Food pairing

Excellent with pasta Bolognese, lasagne, grilled beef, roast pork, lamb, pizza, charcuterie, mushroom dishes and mature cheeses. Also delicious with Chinese roast meats, char siu, roast duck and savoury Asian dishes, where its ripe fruit and balanced acidity complement rich flavours.

Serving

16–18°C, ideally around 17°C. Open approximately 20–30 minutes before serving.

Colour

Deep ruby red with developing garnet reflections.

Technical details

ProducerRomagnoli
CountryItaly
RegionMarche – Rosso Piceno
ClassificationRosso Piceno DOC
GrapesMontepulciano and Sangiovese
Vintage2019
Bottle Size750 ml
ABV13.5%
StyleDry, medium- to full-bodied, mature, smooth and savoury red
WinemakingTraditional vinification emphasising fruit purity and regional character
Drinking WindowMature and ready to enjoy in 2026; best enjoyed now through approximately 2027–2028

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