{"product_id":"tenuta-tre-gemme-bianco-d-abruzzo-maggiociondolo-2025","title":"Tenuta Tre Gemme – Bianco D'Abruzzo MAGGIOCIONDOLO 2025","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eEXOTIC AND AROMATIC ITALIAN WHITE – MAGGIOCIONDOLO 2025 – Riesling, Pecorino, Chardonnay and Pinot Bianco – Tropical Fruit, Lychee, Mango and Bergamot – Fresh, Floral and Wonderfully Refreshing\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTenuta Tre Gemme MAGGIOCIONDOLO 2025\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edistinctive and beautifully aromatic Italian white wine from the hills of Abruzzo\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, produced by the family-owned Tenuta Tre Gemme estate near Pescara. This unusual blend combines \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eRiesling, Pecorino, Chardonnay and Pinot Bianco\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, bringing together indigenous Italian and international grape varieties to create a wine with remarkable aromatic diversity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Perrucci family has cultivated vineyards in Abruzzo for generations. Today, sisters \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eCarla and Anna Perrucci\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e continue the family's winemaking tradition, combining modern techniques with careful vineyard management. The estate's vineyards extend across approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e70 hectares between Catignano and Civitaquana\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, benefiting from Mediterranean sunshine and cooling influences from the nearby mountains.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMAGGIOCIONDOLO originates from vineyards at approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e450 metres above sea level\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, with vines between \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e20 and 38 years old\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, planted on \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003epebbly limestone soils\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. The combination of elevation, well-drained soils and contrasting daytime and nighttime temperatures encourages aromatic development while preserving natural freshness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2025 displays a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ebrilliant straw-yellow colour\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and a wonderfully expressive bouquet of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003elychee, ripe mango, pineapple and tropical fruits\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, complemented by \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ebergamot, citrus zest and delicate yellow flowers\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. On the palate, it is \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edry, fresh, aromatic and beautifully balanced\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, with juicy tropical-fruit flavours, lively acidity and an elegant, refreshing finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe grapes are harvested in September and undergo \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ecold skin maceration before fermentation in temperature-controlled stainless-steel tanks\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. This gentle technique helps extract and preserve the delicate aromatic compounds naturally present in the different grape varieties. The wine subsequently receives approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ethree months of bottle refinement\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, without oak maturation, retaining its vibrant fruit character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eThe 2025 vintage is especially appealing for its youthful freshness and expressive aromatics.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Riesling contributes floral and citrus nuances, Pecorino adds freshness and structure, while Chardonnay and Pinot Bianco complement the blend with rounded fruit flavours and balance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eA wonderfully fragrant and distinctive Italian white – exotic tropical fruit, delicate flowers, refreshing citrus and an elegant finish. An excellent alternative to conventional Pinot Grigio or Sauvignon Blanc, particularly for lovers of aromatic white wines.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eColour\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eBrilliant straw yellow with fresh, youthful reflections.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFood Pairing\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eExcellent as an aperitif or with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003egrilled prawns, seafood pasta, steamed fish, calamari, sushi, sashimi, grilled chicken, fresh cheeses and Mediterranean vegetable dishes\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Its aromatic fruit character and refreshing acidity also make it an excellent companion to \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eThai seafood salads, Vietnamese spring rolls, Hainanese chicken rice and lightly spiced Asian cuisine\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eServing Temperature\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e8–10°C, ideally around 9°C. Serve well chilled, but allow the wine to warm slightly in the glass to reveal its full aromatic complexity.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProducer:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Tenuta Tre Gemme\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCountry:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRegion:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Abruzzo – Civitaquana, Pescara\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eClassification:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Bianco Colline Pescaresi IGT\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGrapes:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Riesling, Pecorino, Chardonnay and Pinot Bianco\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVintage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2025\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBottle Size:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 750 ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eStyle:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Dry, aromatic, fresh, fruity and floral white\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVineyards:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Approximately 20–38-year-old vines at 450 metres elevation\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTerroir:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pebbly limestone soils\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eHarvest:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e September\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVinification:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Cold skin maceration followed by temperature-controlled stainless-steel fermentation\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMaturation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Stainless steel vinification followed by approximately 3 months of bottle refinement\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eDrinking Window:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Best enjoyed young, ideally during 2026–2028 to appreciate its freshness and expressive tropical-fruit aromas\u003c\/span\u003e\u003c\/p\u003e","brand":"Tenuta Tre Gemme","offers":[{"title":"Default Title","offer_id":53815969546513,"sku":"I5319","price":36.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0966\/2722\/8945\/files\/2163A54E-EAC0-4D2E-9C4E-962911C6580F.jpg?v=1790135507","url":"https:\/\/wineprovisionshop.com.sg\/products\/tenuta-tre-gemme-bianco-d-abruzzo-maggiociondolo-2025","provider":"Wine Provision Shop","version":"1.0","type":"link"}