{"product_id":"tenuta-tre-gemme-cerasuolo-d-abruzzo-2025","title":"Tenuta Tre Gemme – Cerasuolo D'Abruzzo 2025 - 10% OFF!","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e10% OFF! NOW ONLY S$32.40 or S$27 per bottle if you get a box of 6 (UP: S$36)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eORGANIC CERASUOLO D'ABRUZZO 2025 – Beautiful Cherry-Red Rosé – Juicy Red Berries, Fresh Cherries and Delicate Mineral Notes – Refreshing, Fruity and Wonderfully Versatile\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTenuta Tre Gemme Cerasuolo d'Abruzzo 2025\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edelicious organic Italian rosé from the hills of Abruzzo\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, produced by the family-owned Tenuta Tre Gemme estate near Pescara. Made from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100% Montepulciano grapes\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, this distinctive wine combines the refreshing character of a rosé with the richer fruit flavours and structure traditionally associated with Italian red wines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUnlike the pale pink rosés of Provence, \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eCerasuolo d'Abruzzo is famous for its vibrant cherry-red colour\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. The name \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eCerasuolo\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e derives from \u003c\/span\u003e\u003cem\u003e\u003cspan\u003ecerasa\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e, the local word for cherry, perfectly describing both the wine's appearance and its characteristic aromas.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Perrucci family has cultivated vineyards in Abruzzo for generations. Today, sisters \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eCarla and Anna Perrucci\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e manage the estate, combining traditional winemaking with modern techniques and a commitment to organic viticulture. Their approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e70 hectares of certified organic vineyards\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e lie between the Adriatic Sea and the Gran Sasso and Maiella mountains.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe grapes for this Cerasuolo originate from approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e20-year-old vines at 450 metres above sea level\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, growing on \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003elimestone-rich, pebbly soils\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e near Civitaquana. The combination of Mediterranean sunshine, cooling mountain breezes and significant day-to-night temperature differences contributes freshness, aromatic intensity and mineral character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2025 displays a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ebrilliant, luminous cherry-red colour\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and an expressive bouquet of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003efresh cherries, wild strawberries, raspberries and juicy red berries\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, complemented by delicate floral and mineral nuances. On the palate, it is \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edry, fresh, lively and pleasantly rounded\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, offering vibrant red-fruit flavours, refreshing acidity, subtle minerality and a clean, lingering finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe wine is produced through a carefully controlled rosé vinification process. Following harvest in early October, the Montepulciano grapes undergo approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e12 hours of skin contact at just 6°C\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, extracting the characteristic cherry-red colour and delicate fruit aromas without excessive tannins. Fermentation takes place in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003etemperature-controlled stainless-steel tanks\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, preserving freshness and purity of fruit, followed by approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ethree months of bottle refinement\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eThe 2025 vintage is particularly enjoyable for its youthful freshness, vibrant fruit and versatility.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e With more body and character than many conventional rosés, it is equally suitable as a refreshing aperitif or a serious companion to food.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eA wonderfully distinctive Italian rosé – vibrant cherry-red colour, juicy red berries, refreshing acidity and a subtle mineral finish. An excellent choice for Singapore's tropical climate and a delightful alternative to both conventional rosé and lighter red wines.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eColour\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eBrilliant cherry red with vibrant pink reflections – noticeably deeper in colour than most traditional rosés.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFood Pairing\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eExcellent with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eantipasti, charcuterie, pizza, seafood pasta, grilled prawns, calamari, grilled fish, roast chicken, fresh cheeses and Mediterranean vegetable dishes\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Its refreshing acidity and generous fruit also make it a wonderful match for \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSingapore chilli crab, Hainanese chicken rice, char siu, Thai salads and lightly spiced Asian dishes\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eServing Temperature\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e10–12°C, ideally around 11°C. Serve chilled, but not ice-cold, to appreciate its expressive fruit aromas and delicate complexity.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProducer:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Tenuta Tre Gemme\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCountry:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRegion:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Abruzzo – Civitaquana, Pescara\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eClassification:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Cerasuolo d'Abruzzo DOC\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGrapes:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 100% Montepulciano\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVintage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2025\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBottle Size:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 750 ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eABV:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 13%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eStyle:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Dry, fresh, fruity, medium-bodied and mineral rosé\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eViticulture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Certified organic\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVineyards:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Approximately 20-year-old vines at 450 metres elevation\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTerroir:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Limestone-rich, pebbly soils with Adriatic and mountain influences\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eHarvest:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Early October\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVinification:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Approximately 12 hours of cold skin contact at 6°C, followed by temperature-controlled stainless-steel fermentation\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMaturation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Stainless steel, followed by approximately 3 months of bottle refinement\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eDrinking Window:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Best enjoyed young, ideally during 2026–2027 to appreciate its freshness and vibrant fruit\u003c\/span\u003e\u003c\/p\u003e","brand":"Tenuta Tre Gemme","offers":[{"title":"Default Title","offer_id":53815969579281,"sku":"I5316","price":32.4,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0966\/2722\/8945\/files\/121947BE-9F6A-4204-B587-A38863006E2E.jpg?v=1790135573","url":"https:\/\/wineprovisionshop.com.sg\/products\/tenuta-tre-gemme-cerasuolo-d-abruzzo-2025","provider":"Wine Provision Shop","version":"1.0","type":"link"}