{"product_id":"tenuta-tre-gemme-pecorino-d-abruzzo-2025","title":"Tenuta Tre Gemme – Pecorino D'Abruzzo 2025","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e90 POINTS WINE ENTHUSIAST – ORGANIC PECORINO D'ABRUZZO 2025 – Crisp Citrus, Yellow Apple, Ripe Pear and Tropical Fruit – Fresh, Aromatic and Elegantly Mineral\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTenuta Tre Gemme Pecorino d'Abruzzo 2025\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ebeautifully fresh and expressive organic Italian white wine\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, produced by the family-owned Tenuta Tre Gemme estate in the hills of Abruzzo. Made from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100% Pecorino\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, one of central Italy's most distinctive indigenous white grape varieties, this wine combines vibrant citrus flavours, appealing fruit concentration and a refreshing mineral character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Perrucci family has cultivated vineyards in Abruzzo for generations. Today, sisters \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eCarla and Anna Perrucci\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e manage the estate, combining modern winemaking techniques with traditional vineyard practices. Their certified organic vineyards lie between the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eAdriatic Sea and the Gran Sasso mountains\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, where cooling breezes and significant day-to-night temperature differences help preserve freshness and aromatic intensity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe grapes originate from approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e10-year-old vines at 450 metres above sea level\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, growing on \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003epebbly limestone soils\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e near Civitaquana. These elevated vineyards provide excellent conditions for Pecorino, a naturally characterful grape capable of producing wines with pronounced acidity, expressive aromatics and considerable texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2025 displays a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ebrilliant pale straw-yellow colour\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and an inviting bouquet of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eyellow apple, ripe pear, lemon zest and citrus fruits\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, complemented by delicate \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003etropical-fruit and floral notes\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Wine Enthusiast highlights its yellow apple, Bosc pear and lemon aromas, alongside savoury and nutty nuances.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOn the palate, it is \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edry, crisp and beautifully balanced\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, with juicy orchard fruit, refreshing citrus acidity, subtle savoury complexity and a clean, persistent finish. Its lively freshness is complemented by enough texture and structure to make it an excellent food wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe grapes are harvested in mid-September and fermented in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003etemperature-controlled stainless-steel tanks\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Carefully managed contact between the juice and grape skins helps extract aromatic compounds, enhancing the wine's fruit expression and complexity. Following fermentation, the wine undergoes approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ethree months of bottle refinement\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, without oak maturation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eThe 2025 vintage is particularly appealing for its youthful freshness, expressive fruit and lively acidity.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Unlike richer, oak-aged Italian whites, this Pecorino emphasises purity of fruit, minerality and elegance, making it especially enjoyable in Singapore's tropical climate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eA delicious and characterful organic Italian white – bright citrus, ripe orchard fruit, delicate tropical aromas and a refreshing mineral finish. An excellent alternative to Sauvignon Blanc or Pinot Grigio for lovers of fresh, expressive white wines.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eInternational Recognition – 2025 Vintage\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e90 Points – Wine Enthusiast (September 2026)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eColour\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eBrilliant pale straw yellow with delicate greenish reflections.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFood Pairing\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eExcellent with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003egrilled prawns, fresh oysters, calamari, seafood pasta, steamed fish, roast chicken, risotto, fresh mozzarella and Mediterranean vegetable dishes\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Its lively acidity and citrus character also complement \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003esushi, sashimi, Hainanese chicken rice, Thai seafood salads, Vietnamese spring rolls and lightly spiced Asian cuisine\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eServing Temperature\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e8–10°C, ideally around 9°C. Serve chilled, allowing the wine to warm slightly in the glass to reveal its full aromatic character.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProducer:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Tenuta Tre Gemme\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCountry:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRegion:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Abruzzo – Civitaquana, Pescara\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eClassification:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Abruzzo DOC Pecorino\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGrapes:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 100% Pecorino\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVintage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2025\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBottle Size:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 750 ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eABV:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 13%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eStyle:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Dry, crisp, aromatic, fresh and mineral white\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eViticulture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Certified organic\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVineyards:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Approximately 10-year-old vines at 450 metres elevation\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTerroir:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pebbly limestone soils with Adriatic and mountain influences\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eHarvest:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Mid-September\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVinification:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Stainless-steel fermentation with controlled juice-and-skin contact\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMaturation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Stainless steel, followed by approximately 3 months of bottle refinement\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eDrinking Window:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Ready to enjoy now, ideally during 2026–2028 for optimal freshness and aromatic expression\u003c\/span\u003e\u003c\/p\u003e","brand":"Tenuta Tre Gemme","offers":[{"title":"Default Title","offer_id":53815969480977,"sku":"LR-0xx","price":36.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0966\/2722\/8945\/files\/6C9A323F-2905-477B-A941-858C352BA9B3_6a94baa9-7b5d-4eaa-a2e0-a6e2d9bf6ad7.png?v=1790136704","url":"https:\/\/wineprovisionshop.com.sg\/products\/tenuta-tre-gemme-pecorino-d-abruzzo-2025","provider":"Wine Provision Shop","version":"1.0","type":"link"}