Wine at a glance
Majnoni Guicciardini · Tuscany – Val d'Elsa, Italy
Chianti Superiore 2019
30% OFF – NOW ONLY S$20 (UP: S$29)! Magnificent Organic Chianti Superiore 2019 – Beautifully Mature, Super-Dry, Lively and Authentically Tuscan!
Free delivery on orders over S$300
Free delivery on orders over S$300.
- Delivered across Singapore
- Free delivery on orders over S$300
- Secure checkout. Buyers must be 18 or over.
Wine at a glance
About this wine
Majnoni Guicciardini Chianti Superiore 2019 is a delightful, traditionally crafted organic Tuscan red from the picturesque Val d'Elsa hills, between Florence and San Gimignano. Produced by the historic family-owned Fattoria Majnoni Guicciardini estate, this elegant Chianti combines the vibrant freshness of Sangiovese (90%) with the colour, structure and complexity of Colorino (5%) and other traditional Tuscan varieties.
Carefully selected grapes undergo extended skin maceration to develop concentration, colour and fine tannins while preserving Sangiovese's characteristic freshness. The result is a classic, beautifully balanced Chianti Superiore, expressing the estate's commitment to organic viticulture and authentic Tuscan winemaking.
The 2019 displays a deep ruby-red colour with developing garnet reflections and an inviting bouquet of ripe red cherries, raspberries and wild berries, complemented by tobacco, cocoa, coffee, dried herbs and subtle earthy notes. On the palate, it is wonderfully dry, medium-bodied and lively, with juicy red fruit, refreshing acidity, fine-grained tannins and a long, savoury finish.
Beautifully mature and drinking wonderfully in 2026! At seven years old, this charming Chianti is developing attractive secondary aromas of dried cherries, leather and Mediterranean spices, while retaining the freshness and structure that make traditional Chianti such a wonderful food wine.
A magnificent everyday Tuscan classic – beautifully mature, deliciously savoury and exceptional value at this special offer price!
Tasting & food
Food pairing
Outstanding with pizza, tomato-based pasta, grilled sausages, roast pork, lamb, mushroom risotto, charcuterie and mature Pecorino Toscano. Particularly delicious with traditional Tuscan pappardelle al ragù or Bistecca alla Fiorentina.
Serving
16–18°C, ideally around 17°C. Open approximately 30 minutes before serving.
Colour
Deep ruby red with developing garnet reflections.
Technical details
| Producer | Fattoria Majnoni Guicciardini |
|---|---|
| Country | Italy |
| Region | Tuscany – Val d'Elsa |
| Classification | Chianti Superiore DOCG |
| Grapes | Sangiovese 90%, Colorino 5%, other traditional Tuscan varieties 5% |
| Vintage | 2019 |
| Bottle Size | 750 ml |
| ABV | 14% |
| Style | Dry, medium-bodied, lively and savoury red |
| Viticulture | Organic |
| Vinification | Traditional fermentation with extended skin maceration |
| Drinking Window | Enjoy now through approximately 2028–2030, depending on storage conditions |
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