Wine at a glance
Tezza · Veneto – Valpolicella, Valpantena, Italy
Valpolicella Ripasso VALPANTENA 2020
91 Points Luca Maroni, 3 Stars Vinibuoni d'Italia & 2 Glasses Gambero Rosso! Magnificent Organic Ripasso 2020 – Rich, Velvety and Beautifully Mature, Entering Its Prime Drin...
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Wine at a glance
About this wine
Tezza Valpolicella Ripasso VALPANTENA Superiore 2020 is an exceptional, richly textured organic red wine from the renowned Valpantena valley, just north of Verona. Produced by the family-owned Tezza winery, this elegant Ripasso combines the vibrant fruit and freshness of traditional Valpolicella with the richness, depth and velvety texture associated with Amarone.
Made from Corvina and Rondinella, the wine undergoes the traditional Ripasso technique, involving refermentation on the grape skins and pomace remaining from Amarone production. This process adds body, concentration and aromatic complexity. The wine subsequently matures for 24 months in Tezza's cellar, developing beautifully integrated tannins and a harmonious character.
The 2020 displays a concentrated ruby-red colour and an expressive bouquet of ripe blackberries, blackcurrants, dark cherries and dried violets, complemented by black pepper, liquorice, chocolate and balsamic herbs. On the palate, it is rich, medium- to full-bodied and wonderfully velvety, with generous dark fruit, balanced acidity, rounded tannins and a long, elegant finish.
Beautifully mature and entering its prime drinking window! At six years old in 2026, this Ripasso combines attractive fruit concentration with emerging secondary aromas of dried cherries, cocoa, tobacco and savoury spices. Its balanced structure offers further ageing potential.
A magnificent Valpolicella Ripasso – rich yet elegant, beautifully balanced and wonderfully enjoyable! Enjoy now after gentle aeration or continue cellaring well-stored bottles for another 3–5 years.
International Recognition – 2020 Vintage
All five distinctions are listed specifically for Tezza Valpolicella Ripasso Valpantena 2020 on the winery's official website:
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91 Points – Luca Maroni 2025
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3 Stars – Vinibuoni d'Italia 2025
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2 Glasses – Gambero Rosso, Vini d'Italia 2025
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5 Green Leaves – Guida Bio 2025
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88 Points – I Vini di Veronelli 2025
Tasting & food
Food pairing
Outstanding with grilled ribeye steak, roast beef, braised meats, salami, rich pasta dishes and mature cheeses. Particularly delicious with traditional Veronese polenta and soppressa.
Serving
16–18°C, ideally around 16°C. Open approximately 30–60 minutes before serving.
Colour
Concentrated ruby red with developing garnet reflections.
Technical details
| Producer | Tezza |
|---|---|
| Country | Italy |
| Region | Veneto – Valpolicella, Valpantena |
| Classification | Valpolicella Ripasso DOC Valpantena Superiore |
| Grapes | Corvina and Rondinella |
| Vintage | 2020 |
| Bottle Size | 750 ml |
| ABV | 14.5% |
| Style | Dry, medium- to full-bodied red |
| Viticulture | Organic |
| Production Method | Traditional Ripasso, with refermentation on Amarone grape pomace |
| Maturation | 24 months in Tezza's cellar |
| Drinking Window | Enjoy now through approximately 2029–2031, potentially longer with excellent storage |
Amarone della Valpolicella VALPANTENA Riserva BROLO DELLE GIARE 2016
Recioto della Valpolicella VALPANTENA 2015
Amarone della Valpolicella CORTE MAJOLI 2020
Valpolicella VALPANTENA BROLO DELLE GIARE 2019
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